Saturday, November 19, 2011

Ten-Minute Caramels

I found this recipe the other night on Pinterest and almost immediately ran downstairs to the kitchen and whipped these up.  

First, dump these ingredients into a bowl:
1/4 c butter
1/2 c white sugar
1/2 c brown sugar
1/2 c light corn syrup
1/2 c sweetened condensed milk

Give it a quick stir.

Microwave for 2 minutes.


Microwave another 2 minutes.


Microwave another two minutes.


And pour it into a lightly buttered dish.  

Let it sit until it's set up.

And enjoy the easiest caramels in history!!

These are actually really good.  I still prefer the original, super time-consuming caramels, but for how little time these take to make, sooo worth it.

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